MSC CRUISES’ OFFERS OUTSTANDING DEALS DURING NATIONAL CRUISE WEEK

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MSC Cruises is offering a welcome gift of champagne, tray of strawberries coated in chocolate and two MSC souvenir flutes to customers who book an MSC cruise during National Cruise week, taking place from the 19 – 26 September 2010.

Passengers wishing to take advantage of this gift should quote ‘MSC welcome gift’ when calling the MSC reservations number on 0844 561 1955 or their local travel agent during National Cruise Week.

In addition, MSC Cruises is offering free flights on MSC Yacht Club bookings taken between 15 September and 15 October 2010 on select departures. The early booking price starts from £1,799pp (based on double occupancy) and is available for 2011 departures on the MSC Splendida and MSC Fantasia on 11 night cruises in January, February and March 2011 and 7 night cruises taken in May, June, September, October and November 2011 (excluding Easter).

The MSC Yacht Club offers the best in luxury and privacy, located on the most desirable foredecks, passengers are treated to twenty-four hour butler service and exclusive areas onboard.

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During National Cruise Week, MSC Cruises along with Passenger Shipping Association (PSA) are giving passengers who book an Ex-UK 2011 cruise on MSC Opera a chance to take their cruise for free. All MSC Opera Ex-UK bookings will be entered into a draw with one lucky winner being drawn at random.

For further information or to book an MSC cruise visit www.msccruises.co.uk or call MSC Cruises reservation line on 0844 561 1955

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Author: Vassilis

Vassilis is the founder and Executive Editor of XeniosWorld, Greece's leading English-language travel trade media since 1997. With 30+ years in media and hospitality, he's worked with over 200 luxury hotels and resorts across Greece. A marketing graduate with postgraduate studies, Vasileios specializes in hotel digital marketing, direct booking strategies, and tourism industry innovation. His insights reach 45,000+ hospitality professionals globally. Based in the UK and Greece, he's passionate about helping hotels leverage technology and data-driven strategies to increase revenue and reduce OTA dependency.