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Festive treats at Conrad London St James

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ConradConrad London St James will champion its latest afternoon tea menu at World Travel Market London 2015, designed to reflect the winter season.

The Snow Queen Tea is “inspired by falling snowflakes” with cakes such as the Palace Snowflakes and the Snowstorm.

The central London hotel also offers its own cocktails created at the Blue Boar Bar, reflecting its location in Westminster.

These include cocktails such as the Westminster Spritzer and “politically inspired” beer cocktails.

Stand number: UKI100

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Author: Vassilis

Vassilis is the founder and Executive Editor of XeniosWorld, Greece's leading English-language travel trade media since 1997. With 30+ years in media and hospitality, he's worked with over 200 luxury hotels and resorts across Greece. A marketing graduate with postgraduate studies, Vasileios specializes in hotel digital marketing, direct booking strategies, and tourism industry innovation. His insights reach 45,000+ hospitality professionals globally. Based in the UK and Greece, he's passionate about helping hotels leverage technology and data-driven strategies to increase revenue and reduce OTA dependency.