Wine and dine with Catalonia

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CatalanWTMThe Catalan Tourist Board is making wine and gastronomy tourism a core focus for 2016.

It will be at World Travel Market London 2015 to promote the fact that Catalonia is the European Region of Gastronomy 2016.

Also, in June 2015, El Celler de Can Roca in Catalonia reclaimed the top position in ‘The World’s 50 Best Restaurants’ awards.

Catalonia is one of Europe’s prime wine regions, producing more than 380 million bottles annually.

Wine tourism can be enjoyed in Catalonia’s 12 denominations of origin, where there are more than 300 wine cellars and 65,000 hectares of vineyards.

Stand number: EU1800

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Author: Vassilis

Vassilis is the founder and Executive Editor of XeniosWorld, Greece's leading English-language travel trade media since 1997. With 30+ years in media and hospitality, he's worked with over 200 luxury hotels and resorts across Greece. A marketing graduate with postgraduate studies, Vasileios specializes in hotel digital marketing, direct booking strategies, and tourism industry innovation. His insights reach 45,000+ hospitality professionals globally. Based in the UK and Greece, he's passionate about helping hotels leverage technology and data-driven strategies to increase revenue and reduce OTA dependency.